Classic Bruschetta – a traditional Italian antipasto
Bruschetta is one of our family favorites when we visit any Italian restaurant. The ingredients for Bruschetta may vary by restaurant. I have created a recipe that combines the perfect taste, texture...
Keywords
- italian
- bruschetta
- basil
- balsamic
- antipasto
- mozzarella
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.mellowmasala.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Pastry brush
- Oven
- Measuring spoon
- Spoon
- Plate
Ingredients
- 15 Slices of Italian or French bread
- 2 tbsp Virgin olive oil
- 2 tsp Black pepper powder
- 10 Roma tomatoes ( must be firm)- deseeded and diced
- 15 Fresh Basil leaves
- 10 Garlic cloves - small size
- 4 tsp Balsamic Vinegar
- 1 tsp Sea salt
- 1 tsp Brown sugar
- 1/2 tsp Black pepper powder
- 2 tsp Virgin olive oil
- 2 cups Fresh Mozzarella cheese
- 2 tbsp Balsamic glaze
- 5 basil leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Bruschetta | Recipe Cart
getrecipecart.com
Bruschetta
cooklist.com
Bruschetta Recipe: How to Make it
tasteofhome.com
Classic Bruschetta Recipe
cooklist.com
Traditional Italian Bruschetta ( Recipe ) | Arlafoods.co.uk Recipe | Arla UK
arlafoods.co.uk
Bruschetta
gigactic.com
Classic Bruschetta
authenticitalianrecipes.com
Recipe for Easy & Classic Italian Bruschetta
cookhomey.com