Baked Eggs with Spring Onions Recipe - Vegetarian Bulgarian Dish
Discover our delicious vegetarian Baked Eggs with Spring Onions recipe, a traditional Bulgarian dish featuring brined sheep's cheese, spring onions, and parsley.
Ingredients
- 5 eggs
- 300 g of brined sheep's cheese
- 3 bunches of spring onion
- 50 g of butter
- 1 bunch of parsley
- salt
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