Green asparagus and mushrooms with crispy herb crumbs

Green asparagus and mushrooms with crispy herb crumbs

gastrotools.com

This green dish gets a crunchy and flavourful topping made from breadcrumbs fried with olive oil, garlic, and fresh herbs. Enjoy the dish as a side or serve it as a standalone meal—perhaps with...

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Ingredients

  • 2-3 slices of white bread
  • 1 clove of garlic
  • A handful of flat-leaf parsley
  • A handful of basil
  • 2 tbsp olive oil
  • Salt and pepper
  • 500 g green asparagus
  • 500 g mixed mushrooms
  • Oil for frying

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