Roasted Asparagus Garlic Herb Crunch - Joy of Healthy Cooking

Ingredients

• 1 lb fresh asparagus, trimmed
• 2 tablespoons olive oil
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 2/3 cup fresh breadcrumbs (from about 2 slices rustic bread)
• 2 tablespoons unsalted butter
• 2 garlic cloves, finely minced
• 2 tablespoons fresh parsley, finely chopped
• 1 tablespoon fresh chives, finely chopped
• 1 teaspoon fresh thyme leaves or 1/4 teaspoon dried thyme
• 1/4 teaspoon lemon zest
• Pinch of sea salt