Mini turkey & cranberry pies recipe | Good Food
These dinky pies are so versatile – try them with chopped ham and mustard, too, from BBC Good Food.
Ingredients
- 500g pack shortcrust pastry
- plain flour for dusting
- 250g/9oz shredded leftover turkey
- 8 tbsp double cream or crème fraîche
- 8 tsp cranberry sauce
- 1 egg beaten
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