Chicken Primavera Spaghetti Squash Boats | Recipe Cart

Ingredients

• 1 medium spaghetti squash, halved, seeds removed
• 1 tbsp. extra-virgin olive oil
• Kosher salt
• Freshly ground black pepper
• 1/2 small red onion, chopped
• 1 orange bell pepper, chopped
• 1 c. grape tomatoes, halved
• 1 medium zucchini, cut into half moons
• 2 cloves garlic, minced
• 1 tsp. lemon zest
• 1/2 tsp. Italian seasoning
• 2 1/2 c. cooked shredded chicken
• 1 c. shredded mozzarella
• 1/4 c. freshly grated Parmesan
• Freshly chopped parsley, for garnish