Bacon and Egg Pita Pockets Recipe
A hearty dinner ready in just 30 minutes! Check out these pocket sandwiches made with bacon, eggs and spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 6 eggs, cooked, peeled
- 1/3 cup Alfredo sauce (from a jar or container)
- 1/4 cup real bacon pieces
- 1/8 teaspoon onion powder
- 1 tablespoon chopped fresh parsley
- Dash of pepper
- 2 pita (pocket) breads (each 6 inches in diameter)
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