Wedge Salad with Curry-Soy Sauce Dressing | Kikkoman Corporation

Ingredients

• 1/2 medium apple, peeled, cored, grated and strained for total 90 ml / 3/8 C
• 1 t lemon juice
• 1 1/2 T Kikkoman Soy Sauce
• 1 T grated ginger
• 1/2 t curry powder
• 200 ml / 5/6 C mayonnaise
• 1-2 t honey, optional
• Iceberg lettuce, cut into small wedges
• Boiled potatoes, peeled and cut in round slices
• Boiled kidney beans
• Boiled garbanzo beans (chickpeas)
• Boiled green beans, cut in bite-sized pieces
• Cherry tomatoes
• Avocado, sliced
• Raisins