Mushroom Coconut Soup - Thai-Inspired Creaminess | CookSoups
Mushroom Coconut Soup - A creamy, Thai-inspired soup with rich coconut milk and earthy mushrooms. Dairy-free comfort in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooksoups.com.
Ingredients
- 1 lb mixed mushrooms
- 2 cans coconut milk
- 3 cups vegetable broth
- 2 tablespoons red curry paste
- 1 stalk lemongrass
- 4 kaffir lime leaves
- 2 tablespoons fish sauce
- Fresh cilantro
- Lime juice
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