Greek Spinach Pie

Greek Spinach Pie

www.bluezones.com

Greek spinach pie is a savory dish that can be made traditionally with spinach or can be substituted with other greens such as chard or dandelion greens.

View full recipe on www.bluezones.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluezones.com.

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Cooking tools:

  • Rolling pin
  • Pie dish
  • Pie shield
  • Wax paper
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Fork
  • Skillet
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Oven
  • Stove

Ingredients

  • 1 1/3 cups all-purpose flour
  • 2/3 cup whole-wheat flour
  • 1 tsp salt
  • 1/2 cup + 3 tbsp olive oil
  • 5 tbsp ice water
  • 3-10 oz packages frozen spinach (thawed, water squeezed out)
  • 3 tbsp olive oil
  • 6 green onions, chopped
  • 2 cloves garlic, minced
  • 1 lb block feta cheese, crumbled
  • 1/4 cup chopped fresh parsley (or 1 tbsp dried parsley)
  • 4 eggs, lightly beaten
  • 1 1/2 tsp oregano
  • 1 1/2 tsp dill

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