Black Eyed Pea Hummus | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
2 cups cooked blackeyed peas + 1/4 cup liquid (set aside) Juice of one lemon (about 3 Tablespoons) 2 inches of lemon zest (peel from lemon with a potato peeler) 2 to 3 tablespoons tahini 1/4 cup...
Ingredients
- cooked blackeyed peas + 1/4 cup liquid (set aside)
- Juice of one lemon (about 3 Tablespoons)
- 2 inches of lemon zest (peel from lemon with a potato peeler)
- 2 to 3 tablespoons tahini
- 1/4 cup olive oil
- 1 clove garlic, to taste
- Salt, to taste
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