Crispy Sheet Pan Broccoli Cauliflower - HerTaste.net
Sheet Pan Broccoli Cauliflower with mahogany edges. This Crispy Roasted Broccoli and Cauliflower recipe includes a temperature chart for a savory finish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 lb broccoli florets, cut into uniform 1-inch pieces
- 1 lb cauliflower florets, cut into uniform 1-inch pieces
- 3 tbsp extra-virgin olive oil
- 1 tsp garlic powder
- 3/4 tsp kosher salt
- 1/2 tsp cracked black pepper
- 1/2 tsp smoked paprika
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