Parsnip and Potato Cream Soup - Recipe | Bonapeti.com
Soup for the soul - with a delicate taste and irresistible aroma! Enjoy the parsnip and potato cream soup from a master chef. Wash the vegetables well
Ingredients
- potatoes - 1.1 lb (500 g)
- carrots - 3 pcs.
- parsnips - 1, medium in size
- peppers - 2 pcs.
- onions - 1 - 2 onions
- garlic - 4 cloves
- salt
- pepper
- parsley
- olive oil
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