Recetas saludables y sanas - Borges
Clean and chop the mushrooms. Heat oil in a saucepan and add the mushrooms. Sauté for 5 minutes at low heat and add lemon juice.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Plate
Ingredients
- 500gr of mushrooms
- Juice of 1 lemon
- A dash of Cognac
- 1 teaspoon of breadcrumbs
- Salt
- Borges Extra Virgin Olive Oil
- Pepper
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