Breakfast treat - Astray Recipes
Arrange figs and cored, halved pears in casserole. Sprinkle with cinnamon and brown sugar. Add water. Cover tightly and bake in moderate oven (375 degrees F.) f
Ingredients
- 12 California dried figs
- 3 Fresh pears; cored
- 1 teaspoon Cinnamon
- ½ cup Brown sugar
- 2 cups Hot water
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