Figgy Apple Brie Tart - Master recipes

Figgy Apple Brie Tart - Master recipes

master-recipes.com

Preheat oven to 425°. Spread butter over bottom of a small cast-iron skillet or shallow 1-qt. baking dish; sprinkle evenly with sugar. Peel, quarter and core apples; arrange in a circular pattern...

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Ingredients

  • 3 tablespoons butter, softened -
  • 3/4 cup sugar -
  • 2 large apples -
  • 1 cup dried figs, halved -
  • 1/2 pound Brie cheese, rind removed, sliced -
  • 1 sheet refrigerated pie crust -

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