Pomegranate and Mint Sorbet Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Ice cream maker
- Glass pitcher
- Saucepan
- Stove
- Fine-mesh sieve
- Wooden spoon
- Ice cream scoop
- Dessert bowl
- Freezer
- Measuring cup
Ingredients
- 225ml mint simple syrup, recipe follows
- 450ml 100 percent pomegranate juice (recommended: Pom Wonderful)
- 225ml orange juice
- 110g mini semisweet chocolate chips
- Fresh mint sprigs, for garnish
- Special equipment: an ice cream maker
- 225g granulated sugar
- 250ml water
- 225g packed fresh mint leaves
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