Mughlai Egg Curry – Mellow Masala

Ingredients

• 8 Eggs
• 2 tbsp Cooking oil
• 15 Cashews - whole
• 3 tbsp Heavy cream
• 1 tbsp Butter
• 4 Green cardamoms - whole
• 2 Cloves
• 1 Cinnamon (in inch)
• 1 Star anise
• 2 tsp Cumin seeds
• 5 Dried red chilies (Kashmiri)
• 3 Onions
• 2 Green chilies
• 1/2 cup Tomato paste
• 1/4 cup Fresh cilantro- chopped
• 1 tsp Ginger - grated
• 2 tsp Garlic - crushed
• 1 tsp Salt
• 1 tsp Sugar
• 2 cups Water
• Saffron - about 15 strings
• 1/2 tsp Turmeric powder
• 1 tsp Coriander powder
• 1 tsp Cumin powder
• 2 tsp Garam masala
• 2 tsp Red chili powder (Kashmiri)