Air Fryer Korean Soy Garlic Chicken Thighs
The moment you pull these Air Fryer Korean Soy Garlic Chicken Thighs from the basket, the aroma is nothing short …
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Cooking tools:
- Air fryer
- Instant-read thermometer
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Dish
- Whisk
- Spoon
- Tongs
- Zip-top bag
- Paper towel
- Refrigerator
Ingredients
- 2 pounds chicken thighs, boneless and skinless
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 3 cloves garlic, minced
- 1 tablespoon rice vinegar
- 1 tablespoon brown sugar
- 1 tablespoon ginger, grated
- 1 tablespoon cornstarch
- 1 tablespoon water
- 1 teaspoon chili flakes (optional)
- 1 tablespoon sesame seeds
- 2 green onions, chopped
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