Grilled Lemon-Thyme Chicken | Publix Super Markets
Grilled Lemon-Thyme Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 3/4 lb boneless, skinless chicken breasts
- Large zip-top bag
- 2 tablespoons fresh thyme leaves
- 1/2 cup lemon vinaigrette
- 2 tablespoons whole-grain Dijon mustard
- 2 tablespoons olive oil
- 2 teaspoons minced garlic
- 1 teaspoon kosher salt
- 1/2 teaspoon pepper
- 1 lemon, for slices
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