Tiramisu Christmas Log - Recipe with images - Meilleur du Chef
Before starting this Tiramisu Christmas Log recipe, make sure you have organised all the necessary ingredients for the mascarpone cream. Separate the eggs and p
Ingredients
- 40g sugar
- 20g water
- 3 egg yolks
- 1/2 vanilla pod
- 1 gelatine sheet
- 170g mascarpone
- 50g crème fraîche
- 100g whipped cream
- 130g cane sugar syrup
- 10g instant coffee
- 10g coffee liqueur, or amber rum, or Marsala wine
- 2 eggs
- 60g sugar
- 60g flour
- Cocoa powder
- Edible gold flakes
- Wrinkled chocolate decorations
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