Tavern Battered Flounder Birria Tacos - Recipe | King and Prince Seafood
Put a food truck treat at their seat. Easy prep for you. Easy on your guest’s wallet.
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Cooking tools:
- Oven
- Instant-read thermometer
- Griddle
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
Ingredients
- 1 Each Tavern Battered® Flounder Fillets 4 oz. (Item# 070094)
- 3 Each Corn Tortillas, Street Taco Size
- 3 Tablespoons Red Onions, Diced
- 2 Tablespoons Cilantro, Chopped
- 9 Each Pickled Radish Slices
- As desired Hot Sauce
- 1 Each Lime, Fresh, Wedge
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