8 healthy Navratri recipes to try for breakfast
Navratri foods do not only include fried and carbohydrate-heavy snacks. Here are 8 healthy Navratri recipes you can try for breakfast this year.
Keywords
- Navratri
- Navratri recipes
- Navratri food recipes
- healthy Navratri recipes
- how to make healthy food on Navratri
- Navratri diet
- healthshots
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Cooking tools:
- Skillet
- Saucepan
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 1 cup sabudana (tapioca pearls)
- ½ cup roasted peanuts, coarsely crushed
- 1 medium potato, peeled and diced
- 1 green chilli, finely chopped
- 1 teaspoon cumin seeds
- 8-10 curry leaves
- 2 tablespoons ghee or oil
- ½ teaspoon rock salt (or as per taste)
- ½ teaspoon sugar (optional)
- 1 tablespoon lemon juice
- 2 tablespoons fresh coriander leaves, chopped
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