Vegan Chorizo Garlic Cream Pasta - Easy Vegan Meal Plan
Flavor-packed vegan chorizo with a quick garlic cream sauce over pasta—easy, delicious, and ready in under an hour! Gluten-free and dairy-free.
Ingredients
- 1 batch(s) Vegan Chorizo Tofu Crumbles (or store-bought vegan chorizo)
- 16 oz pasta of choice ((gluten-free if preffered), )
- 1 cup(s) raw cashews
- 1 cup(s) water ((plus more if needed))
- 2 clove(s) garlic
- 1 teaspoon(s) salt
- 1 handful(s) fresh parsley (roughly chopped (optional for garnish))
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