Deviled Eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordyspicklejar.com.
Cooking tools:
- Food processor
- Piping bag
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Spoon
- Serving platter
Ingredients
- 6 Eggs, hardboiled, peeled, and halved; whites + yolks separated
- 1/3 cup Mayo (we like Sir Kensington’s
- 2 tbsp. Sour Cream
- 1 tbsp. Dijon mustard
- 4 tbsp. Gordy’s Sweet Pepper Relish (divided)
