Oven-Roasted Salmon with Olive Oil & Herbs | Samantha Podob - Nutrition Coach & Consultant

Oven-Roasted Salmon with Olive Oil & Herbs | Samantha Podob - Nutrition Coach & Consultant

www.podobnutrition.com

This oven-roasted salmon is a go-to recipe during Heart Healthy Month and beyond. It is simple, flavorful, and easy enough for a weeknight dinner, yet polished

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Ingredients

  • 1½ pounds salmon fillet, cut into 4 portions
  • 2 tablespoons extra-virgin olive oil
  • Juice of ½ lemon
  • 1 teaspoon dried oregano or thyme
  • Black pepper, to taste

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