Roasted Salmon, Cherry Tomatoes & Green Beans with Herby Salsa Verde Brava | Brava Home
Our Smart Countertop Oven uses Pure Light Cooking technology to reshape how you think about cooking and empower you to make healthier, great tasting food at home; twice as fast as conventional ovens....
Keywords
- countertop oven
- smart oven
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brava.com.
Cooking tools:
- Microplane
- Glass tray
- Instant-read thermometer
- Oven
- Mixing bowl
- Paper towel
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 teaspoon butter, room temperature
- 2 skin-on salmon filets (about 6 oz each and 1–1½ inches thick)
- 6 ounces cherry tomatoes, halved lengthwise or kept whole
- 10 ounces green beans, trimmed
- 1 cup fresh parsley, chopped
- 1/2 cup fresh Genovese basil, chopped
- 1/2 cup fresh chives, chopped
- 1 lemon
- 1 clove garlic, finely chopped or grated
- 1 tablespoon capers, rinsed
- 1/2 cooking oil
- kosher salt
- black pepper
- butter
- flaky sea salt (optional)
- freshly cracked black pepper (optional)
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