Picnic-Perfect Herbed German Potato Salad - Soli Organic

Ingredients

• FOR THE POTATOES:
• 4 pounds Yukon Gold potatoes (about 8 medium potatoes)
• 4 tablespoons water
• 1 tablespoon salt
• FOR THE BACON:
• 6 slices thick-cut bacon, diced
• FOR THE VINAIGRETTE:
• 1/2 cup olive oil
• 1/4 cup apple cider vinegar
• 2 tablespoons Dijon mustard
• 1 tablespoon honey
• 1 teaspoon sugar
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon celery seed (optional)
• FOR THE SALAD:
• 1/2 cup chopped red onion
• 1/2 cup chopped celery
• 1/4 cup chopped dill pickles (optional)
• 1/3 cup chopped Soli Organic Chives
• 1/3 cup chopped Soli Organic Italian Parsley
• Salt and freshly ground black pepper to taste