California Avocado Catalan Recipe - A Taste of Catalonia
Discover the flavors of Catalonia with our delicious California Avocado Catalan recipe, featuring fresh ingredients like orange zest, almonds, and ripe avocados for a delightful culinary experience.
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Ingredients
- 1 cup of mild olive oil
- 1/4 cup of sherry vinegar
- 1/4 cup (or to taste) of fresh orange juice
- 3/4 cup of sliced almonds, toasted and coarsely chopped
- 2 tbsp of capers, drained, rinsed, and chopped medium fine
- 2 tbsp of grated orange zest
- 1 tbsp of puréed or finely chopped anchovies
- salt
- freshly ground pepper
- 2 ripe california avocados
- 1 small head of lettuce or 2 small bunches of watercress, with large stems trimmed
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