Grissini - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Measuring spoon
Ingredients
- 280 g d'eau
- 1 c. à soupe de sirop de malt d'orge
- 15 g de levure boulangère fraîche
- 500 g de farine de blé
- 80 g d'huile d'olive extra vierge
- 1 c. à café de sel
- 50 g de farine de blé dur
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