Cranstastic Valley Sandwich | Silver Spring Foods

Ingredients

• 4 chicken breasts
• 1 tablespoon dry mustard
• 1 tablespoon salt
• 1 tablespoon pepper
• 1 tablespoon cayenne pepper
• 1 tablespoon thyme
• 1 tablespoon rosemary
• 1 tablespoon smoked paprika
• 1 tablespoon sugar
• 2 cups Silver Spring Prepared Horseradish
• 1 cup cranberries (for horseradish blend)
• 1 cup cranberries
• 2 tablespoons sugar
• 2 tablespoons water
• 2 tablespoons brandy
• 4 slices thick-cut bacon
• 4 cups shredded cabbage
• 1 cup julienned carrot
• ½ cup chopped cranberries
• ½ cup toasted pecans
• 1 ounce white vinegar
• 2 cups mayonnaise
• Salt and pepper, to taste
• 8 slices cranberry wild rice bread
• 4 slices Gouda cheese (20-cut size)
• ½ cup cranberries (for butter mixture)
• 4 tablespoons butter
• Reserved leftover seasoning rub (from chicken prep)