Kathi’s Bran Muffins
Indulge in Kathi’s Bran Muffins, a family favorite with a crispy outside and soft inside. Perfectly spiced with raisins or blueberries. Freezes great!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.oracibo.com.
Ingredients
- 3 cups natural bran
- 1 cup boiling water
- 2 eggs
- ½ cup canola oil
- ½ cup molasses
- 2 cups buttermilk
- ¾ cup brown sugar
- ¼ cup wheat germ
- 2 cups unbleached flour
- ½ cup wholewheat flour
- ½ tsp. salt
- 2 ½ tsp. baking soda
- 1 cup raisins
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bran Muffins
cindycooks.com
Oat Bran Muffins | MyPlate
myplate-prod.azureedge.us
Carrot Bran Muffins Recipe: How to Make It
tasteofhome.com
Bran Muffins
omiotek.com
Good-Cooking - Bran Muffins
goodcooking.com
Carrot Raisin Bran Muffins
bakingathome.com
Bran Muffins Recipe
bettycrocker.com
Bran Muffins
agamemnon.net