Baby Marrow Lagan recipe by Ruhana Ebrahim
Baby Marrow Lagan recipe by Ruhana Ebrahim posted on 10 Apr 2019 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category
Keywords
- baby
- ebrahim
- halaal
- lagan
- marrow
- recipe
- ruhana
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 400g baby marrows (coarsely grated)
- 1 large onion (diced/ coarsley grated)
- ½ cup cheddar cheese (grated)
- 1 cup self-raising flour
- ½ cup oil
- 4 eggs
- 1 teaspoon green ground chilli
- 1 teaspoon garlic paste
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- ¼ teaspoon turmeric powder
- Chopped coriander
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