English Toffee | Grandma Nancy's Cookbook | Umami
Recipe by Mitchell Artz from Grandma Nancy's Cookbook.
Ingredients
- 1 cup butter (only real butter can be used in this recipe)
- 1 cup sugar
- 1/4 cup water
- 1/2 teaspoon salt
- 3 semi-sweet chocolate baking squares or 1/2 cup chocolate chips
- 1 cup coarsely broken pecans
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