Shrimp and Mushroom Quesadillas

Shrimp and Mushroom Quesadillas

robertstjohn.com

Heat 2 Tbl of the olive oil in a large sauté pan over high heat. Season the shrimp with the old bay seasoning. Place shrimp in the oil and cook 3 minutes.

View full recipe on robertstjohn.com

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Cooking tools:

  • Grill
  • Pastry brush
  • Saute pan
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1/4 cup olive oil, divided
  • 1 lb. fresh shrimp, small
  • 1 tsp old bay seasoning
  • 1 tsp crushed red peppers
  • 2 cups mushrooms, thinly sliced
  • 3/4 cup yellow onion, small dice
  • 1/4 cup red bell pepper, small dice
  • 1 Tbl garlic, minced
  • 1 tsp Creole Seasoning (see recipe)
  • 1 tsp black pepper, freshly ground
  • 1/2 cup green onion, chopped fine
  • 1/4 cup pesto
  • 1 1/2 cups cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded
  • 6, 8-10 inch tortillas
  • sour cream and salsa

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