Spring Pea Salad with White Beans and Shrimp - Colavita Recipes

Ingredients

• ¼ cup Colavita Prosecco White Wine Vinegar
• 1 tbsp honey
• 1 tbsp roughly chopped fresh mint
• 1 tsp roughly chopped fresh thyme
• ⅓ cup Colavita Extra Virgin Olive Oil
• salt
• Salad:
• 1 cup fresh or frozen peas
• 1 ¼ lbs baby potatoes
• 10 oz mixed spring greens
• 8 large radishes, trimmed, very thinly sliced
• 1 lb uncooked, large shrimp, peeled and deveined
• 16 oz cannellini beans, drained
• 1 jar Colavita Artichoke Hearts, rinsed and quartered
• Sea salt
• Freshly ground pepper
• Garnish:
• Shaved parmigiano-reggiano cheese