White Chocolate Mirror Glaze Cake
Go bold for dessert with this white chocolate mirror glaze cake. Recipe by Executive Chef Branden Bentley from Mangia! A Nonna’s Italian Kitchen.
Ingredients
- 1½ cup granulated sugar
- ⅔ cup sweetened condensed milk
- 1 cup plus 1 tablespoon water
- 2 tablespoons gelatin powder
- 2 cups white chocolate chips
- 1 frozen cake that has been frosted smooth
- Gel food coloring of your choice
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