Coconut flan with orange caramel - Laylita's Recipes
Recipe for homemade coconut flan, a Latin style coconut custard dessert. This coconut flan is made with grated coconut, coconut milk, eggs, milk, and sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laylita.com.
Ingredients
- 1 cup sugar
- ¼ cup of water
- ¼ cup of freshly squeezed orange juice
- 6 eggs
- 1 14 ounce can of coconut milk
- 1 12 ounce can of evaporated milk
- 1 cup grated coconut
- ¾ cup sugar (adjust to taste)
- 1 tbs grated orange zest
- 3 tbs corn starch
- Pinch of salt
- Fresh berries and toasted coconut
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