Fajita Kabobs Recipe
The fajita-flavored meat and vegetables are perfectly paired with warmed tortillas and your favorite toppings.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.landolakes.com.
Cooking tools:
- Skewer
- Grill
- Chef's knife
- Cutting board
- Tongs
- Mixing bowl
- Serving platter
Ingredients
- Kabob
- 1/2 pound beef stir-fry strips
- 1/2 pound chicken stir-fry strips
- 1 small onion, cut into 8 wedges
- 1 large green, red and/or yellow bell pepper, cut into 1-inch pieces
- 1/2 cup mesquite or fajita sauce
- 8 (10-inch) flour tortillas, warmed
- Shredded lettuce
- Salsa
- Land O Lakes® Mexican Blend Farmstyle Cut Shredded Cheese
- Sour cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Fajitas Recipe
landolakes.com
Steak Fajita Kabobs
betterthanbouillon.com
Chicken Fajitas Recipe
landolakes.com
Pepper Garlic Beef Kabobs Recipe
landolakes.com
Steak Fajita Stew
countrybobs.com
Chicken Fajitas
easyhomemeals.com
Veggie Fajita Kabobs with Corn and Peppers
forksoverknives.com
Fantastic Beef Fajitas Recipe: How to Make It
tasteofhome.com