Try this Piña Colada recipe this summer
Looking for a refreshing drink this summer? We've got you covered with this Piña Colada recipe using the Mistral Ice Maker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mistral.com.au.
Ingredients
- 1 1/2 cups ice
- 1/2 cup diced pineapple, frozen
- 60mL pineapple juice
- 60mL canned cream of coconut (such as Coco Lopez)
- 45mL white rum
- 30mL dark rum
- 2 pineapple wedges for garnish
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