Pistrang.com - Chicken Tajine

Ingredients

• 8-10 servings of boneless chicken (white meat and/or dark meat)
• 2 to 3 large onions, sliced
• 3 cloves garlic, pressed
• 2 T grated fresh ginger
• 1 tsp. saffron
• 1 tsp. powdered ginger
• 1 tsp. turmeric
• 1-1/2 tsp. coriander powder
• 2 tsp. cinnamon
• dash of cayenne pepper
• salt and pepper to taste
• 4 cups water
• 1 tsp. powdered chicken bouillon
• juice of 1 lemon
• 6 to 8 carrots, peeled and cut into chunks
• ¼ to ½ cup brown sugar (to taste)
• 3 cups prunes