Roasted Beets and Winter Citrus From Saint Theo's - Appetito
This beet and winter citrus salad is the perfect addition to your cold-weather dinner menu, combining beets, oranges, and grapefruit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitomagazine.com.
Ingredients
- 1 pound Red Beets
- 1 pound Golden Beets
- 1 Grapefruit
- 1 Orange
- 1 Blood Orange
- ½ cup Fresh Squeezed Orange Juice
- 4 ounces Mozzarella Ciliegine
- 3 sprigs Mint
- 4 sprigs Thyme
- 4 cloves garlic
- 2 1/2 cups Extra Virgin Olive Oil
- 1 cup Red Wine Vinegar
- 2 ounces Chopped Calabrian Chilis in Oil
- 1 Tbsp. Calabrian Chili Flakes
- 1 Tbsp. Black Peppercorns
- ⅔ Cup Sicilian Pistachios
- Salt, as needed
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