Shrimp Pakora Recipe
Discover the delightful blend of spices and textures in this shrimp pakora recipe, an easy-to-make snack that's perfect for spice lovers.
Ingredients
- 200 g Shrimp (Peeled and deveined)
- 100 g Chickpea Flour
- 1 tsp Baking Powder
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1/2 tsp Turmeric Powder
- 1/2 tsp Chilli Powder
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 150 ml Water
- Vegetable Oil (For frying)
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