Sweet potato Tex-Mex salad recipe | Good Food

Ingredients

• 600g sweet potatoes cut into even chunks
• 2 tbsp extra virgin olive oil
• 1 tsp chilli flakes
• 400g can black beans drained and rinsed
• 198g can sweetcorn drained and rinsed
• 2 avocados chopped
• 250g tomatoes cut into chunks
• 1 small red onion thinly sliced
• 1 small pack coriander roughly chopped
• juice 1 lime