Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce - Cookidoo® – η επίσημη πλατφόρμα συνταγών του Thermomix®

Ingredients

• 2 garlic cloves
• 350 g brown onions
• 50 g olive oil
• 350 g broccoli florets
• 200 g frozen edamame beans
• 2 heaped tsp vegetable stock paste, homemade
• 850 g water
• 600 g potatoes
• 300 g courgettes
• 300 g red onions
• 200 g butternut squash
• 300 g red pepper
• 1200 g fresh salmon fillet
• 2 tsp fine sea salt
• ½ tsp ground black pepper
• 100 g double cream
• 120 g Gorgonzola
• 20 g fresh dill
• 30 g plain flour
• 150 g crème fraîche
• 75 g mustard