Vegan Green Bean Casserole
Vegan recipe for green bean casserole
Keywords
- vegan
- vegetarian
- recipe
- green bean
- casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegannook.com.
Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Aluminum foil
Ingredients
- 1 pound fresh green beans rinsed, trimmed, and halved.
- sea salt
- black pepper
- 1/4 cup of vegan butter, or half a stick
- 1 medium shallot, minced
- 1 large clove garlic, minced
- 1 cup white button or baby bella mushrooms, finely chopped
- 3 tablespoons all-purpose flour
- 1 cup prepared Better Than Bouillon, No Chicken Base
- 1/2 cup non-dairy milk
- 1 1/2 to 2 cups Crispy Fried Onions
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