Rachel's Turnip Green Soup (Instant Pot) Recipe

Rachel's Turnip Green Soup (Instant Pot) Recipe

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Use your Instant Pot for a hearty, flavorful soup with turnip greens, ham bone broth, two kinds of beans, chicken broth, and Cajun spice.

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Ingredients

  • 1 teaspoon vegetable oil
  • 1 pound smoked pork sausages, sliced (such as Conecuh®)
  • 1 red onion, chopped
  • 1 (32 ounce) carton chicken broth
  • 1 (27 ounce) can turnip greens (such as Glory Foods®)
  • 1 (15 ounce) can great northern beans, drained and rinsed
  • 1 (15 ounce) can cannellini beans, drained and rinsed
  • 1 (15 ounce) can stewed tomatoes, drained and chopped
  • 1 cup water
  • 0.25 cup ham bone broth
  • 1 (1.06 ounce) package herb and garlic soup mix (such as Lipton®)
  • 1 tablespoon Cajun seasoning (such as Penzey's®), or to taste
  • 1 teaspoon garlic powder

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