Cottage Cheese Pumpkin Muffins

Cottage Cheese Pumpkin Muffins

danielrecipes.com

Hearty cottage cheese and pumpkin meld in these wholesome muffins, perfect for any occasion. Infused with cinnamon, nutmeg, and ginger, they offer a tender, moist bite with a cozy fall flavor.

View full recipe on danielrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danielrecipes.com.

Share this recipe:

Cooking tools:

  • Muffin tin
  • Cupcake liner
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Wooden spoon
  • Toothpick
  • Cooling rack

Ingredients

  • 1 cup whole wheat flour
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon allspice
  • 1/2 teaspoon salt
  • 1/2 cup cottage cheese
  • 1 cup pumpkin puree
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup vegetable oil
  • 1/3 cup milk
  • 1/2 cup chopped walnuts or pecans (optional)
  • 1/2 cup raisins or chocolate chips (optional)

More Like This