Pane Carasau | Just A Pinch Recipes
PREP/PREPARE This recipe will make 8 Pane Carasau, if that is more than you need, just cut the recipe in half. You could knead the dough by hand; however, the best way would...
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Cooking tools:
- Stand mixer
- Pizza stone
- Pizza peel
- Rolling pin
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen towel
- Kitchen timer
- Pastry brush
Ingredients
- ## PLAN/PURCHASE
- 1 1/2 cup(s) warm water, about 105f (40c)
- 1 teaspoon(s) sugar, granulated variety
- 1 teaspoon(s) active dry yeast
- 1 1/2 cup(s) flour, all-purpose variety
- 1 1/2 cup(s) bread flour
- 1 teaspoon(s) salt, kosher variety, fine grind
- ## ADDITIONAL ITEMS
- 1 tablespoon(s) grapeseed oil, or other non-flavored variety
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