Recipe: Slow Cooker Chicken and Apple Stew

Name: Recipe: Slow Cooker Chicken and Apple Stew
Ingredients: 1 1/2 teaspoons whole fennel seeds; 3 pounds boneless skinless chicken thighs; 3 firm, sweet baking apples, such as Braeburn or Gala, peeled and cut into 6 wedges each; 2 medium sweet potatoes (10 ounces each), cut into 1 1/2-inch chunks; 1 large sweet onion, halved and sliced; 2 tablespoons sliced fresh sage leaves; 1 1/4 teaspoons fine sea salt; 3/4 teaspoon ground black pepper

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This easy, hearty chicken stew is packed with fall flavors: apples, sweet potatoes and aromatic sage. Whole fennel seeds add depth to the stew and become mellow during slow cooking. Sprinkle with...

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Cooking tools:

Slow cooker
Skillet
Stove
Chef's knife
Cutting board

Ingredients

1 1/2 teaspoons whole fennel seeds
3 pounds boneless skinless chicken thighs
3 firm, sweet baking apples, such as Braeburn or Gala, peeled and cut into 6 wedges each
2 medium sweet potatoes (10 ounces each), cut into 1 1/2-inch chunks
1 large sweet onion, halved and sliced
2 tablespoons sliced fresh sage leaves
1 1/4 teaspoons fine sea salt
3/4 teaspoon ground black pepper